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46篇 您的检索式：作者名="BAL L M"

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	题名	作者	年代	出处	被引量
1	Bamboo shoot processing: food quality and safety aspect (a review)显示文摘	SATYA S BAL L M SINGHAL P	2010	Trends in Food Science&Technology2010，21，4：	1
2	Bamboo shoot: a potential source of food security显示文摘	SATYA S SINGHAL P BAL L M	2012	Mediterranean Journal of Nutritionand Metabolism2012，5，1：	1
3	Metal artifact reduction in CT using tissue-class modeling and adaptive prefiltering显示文摘	Bal M Spies L	2006	Medical Physics2006，33，：	1
4	Bamboo shoot processing:food quality and safety aspect:a review显示文摘	SANTOSH S BAL L M SINGHAL P		0，，04：	1
5	Toll-like receptor triggering of a vitamin D-media- ted human antimicrobial response 显示文摘	Liu PT Stenger S Li H Wenzel L Tan BH Krutzik SR Ochoa MT Schauber J Wu K Meinken C Kamen DL Wagner M Bals R Steinmeyer A Ztigel U Gallo RL Eis- enberg D Hewison M Hollis BW Adams JS Bloom BR Modlin RL	2006	Science2006，311，：	1
6	Abrogation of growth hormone secretion rescues fatty liver in mice with hepatocyte-specific deletion of JAK2显示文摘	Sos Brandon C Harris Charles Nordstrom Sarah M Tran Jennifer L Balázs Mercedesz Caplazi Patrick Febbraio Maria Applegate Milana A B Wagner Kay-Uwe Weiss Ethan J	2011	Journal of Clinical Investigation2011，，4：	1
7	Bamboo shoots:a novelsource of nutrition and medicine显示文摘	SINGHAL P BAL L M SATYA S	2013	Critical Reviews in Food Scienceand Nutrition2013，53，5：	1
8	Kinetics of colour change of bamboo shoot slices during microwave drying显示文摘	BAL L M KAR A SATYA S	2011	International Journal of Food Science and Technology2011，46，4：	1
9	Offshore Outsourcing of Services: An Evolutionary Perspective显示文摘	Tate W L Ellram L M Bals L	2009	International Journal of Production Economics2009，120，2：	1
10	Preparation and some properties of 1,1,1-trihalo-2-alkanols显示文摘	Bal' on Y G Shul' man M D Vakulenko L I	1989	J Org Chem1989，25，7：	1
11	Metal artifact reduction in CT using tissue-class modeling and adaptive prefiltering显示文摘	Bal M Spies L	2006	Med Phys2006，33，8：	1
12	MNT and Muta Mouse studies to define the in vivo dose response relations of the genotoxicity of EMS and ENU显示文摘	Gocke E Bal antyne M Whitwel J Mül er L	2009	Toxicol Lett2009，190，3：	1
13	Metal artifact reduction in CT using tissue-class modeling and adaptive prefiltering显示文摘	Bal M Spies L	2006	Medical Physics2006，33，8：	1
14	Drying kinetics and effective moisture diffusivity of bamboo shoot slices undergoing microwave drying显示文摘	BAL L M KAR A SATYA S	2010	International journal of food science and technology2010，45，11：	1
15	Increased potency of an inactivated trivalent polio vaccine with oil-inwater emulsions显示文摘	BAl DWIN S L FOX C B PALLANSCH M A	2011	Vaccine2011，29，4：	1
16	Laying date and polygyny as determinants of annual reproductive success in male collared flycatchers ( Ficedula albicollis ): a long-term study显示文摘	Márton Herényi László Zsolt Garamszegi Rita Hargitai Gergely Hegyi Balázs Rosivall Eszter Sz?ll?si János T?r?k	2014	Naturwissenschaften2014，，：	1
17	Bamboo shoot processing:food quality and safety aspect(a review)显示文摘	SATYA S BAL L M SINGHAL P	2010	Trends in Food Sciense&Technology2010，21，4：	1
18	Toll-like receptor triggering of a vitamin D-mediated human antimicrobial response显示文摘	Liu PT Stenger S Li H Wenzel L Tan BH Krutzik SR Ochoa MT Schauber J Wu K Meinken C Kamen DL Wagner M Bals R Steinmeyer A Zugel U Gallo RL Eisenberg D Hewison M Hollis BW Adams JS Bloom BR Modlin RL	2006	Science2006，311，5768：	1
19	Molecular rearrangements of thylakoids after heavy metal poisoning, as seen by Fourier transform infrared (FTIR) and electron spin resonance (ESR) spectroscopy显示文摘	Balázs Szalontai László I. Horváth Mónika Debreczeny Magdolna Droppa Gábor Horváth	1999	Photosynthesis Research1999，，3：	1
20	Drying kinetics and effective moisture diffusivity of bamboo shoot slices undergoing microwave drying显示文摘	BAL L M KAR A SATYA S	2010	International Journal of Food Science&Technology2010，45，11：	1

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