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| 1 | Effect of vitamin E, low dose irradiation, and display time on the quality of pork显示文摘 | Ohene-Adjei S Bertol T Hyun Y | 2004 | Meat Science2004，68，1： | 1 |
| 2 | Phosphorus losses in water and sediments in runoff of the water erosion in oat and vetch crops seed in contour and downhill 显示文摘 | BARBOSA F T BERTOL I LUCIANO R V | 2009 | Soil & Tillage Research2009，106，： | 1 |
| 3 | Critical slopelength for water erosion for three crop residue types andrates in two sowing directions in no-till显示文摘 | Barbosa F T Bertol I Werner R D | 2012 | RevistaBrasileira DE Ciencia Do Solo2012，36，4： | 1 |
| 4 | Phosphorus losses in water and sediments in runoff of the water erosion in oat and vetch crops seed in contour and downhill 显示文摘 | Barbosa F T Bertol I Luciano R V | 2009 | Soil and Tillage Research2009，106，1： | 1 |
| 5 | Lactobacillus plantarum strains isolated from naturally fermented sausages and their technological properties for application as starter cultures显示文摘 | SAWITZKI M C FIORENTINI ? M BERTOL T M | 2009 | Food Science and Technology2009，29，2： | 1 |
| 6 | Effect of vitamin E, low dose irradiation,and display time on the quality of pork显示文摘 | Ohene Adjei S Bertol T | 2004 | Meat Science2004，68，： | 1 |
| 7 | Effect of surgical fit on integration of cancel ous bone and implant cortical bone shear strength for a porous titanium显示文摘 | Bertol o N Matsubara M Shinoda T | | 0，，07： | 1 |
| 8 | CriticalSlope Length for Water Erosion for Three Crop Residue andRates in Two Sowing Directions in No-Till显示文摘 | BARBOSA F T BERTOL I WENER R D | 2012 | RevistaBrasileira DE Ciencia Do Solo2012，36，4： | 1 |
| 9 | Phosphorus Losses in Water and Sediments in Runoff of the Water Erosion in Oat and Vetch Crops Seed in Contour and Downhill 显示文摘 | BARBOSA F T BERTOL I LUCIANO R V | 2009 | Soil and Tillage Research2009，106，1： | 1 |
| 10 | Effect of vitamin E,low dose irradiation, and display time on the quality of pork显示文摘 | OHENE-ADJEI S BERTOL T HYUN Y | 2004 | Meat Sci2004，68，： | 1 |
| 11 | Phosphorus losses in water and sediments in runoff of the water erosion in oat and vetch crops seed in contour and downhill显示文摘 | Barbosa F T Bertol I Luciano R V | | 0，，01： | 1 |
| 12 | Effect of vitamin E,low dose irradiation,and display time on the quality of pork显示文摘 | Ohene-Adjei S Bertol T Hyun Y | 2004 | Meat Science2004，68，1： | 1 |
| 13 | Levels of cassava residue in diets for growing and finishing pigs显示文摘 | Bertol T M Lima G J | 1999 | Pesquisa Agropecuaria Brasileira1999，34，2： | 1 |
| 14 | Phosphorus losses in water and sediments in runoff of the water erosion in oat andvetch crops seed in contour and downhill显示文摘 | Barbosa F T Bertol I Luciano R V | 2009 | Soil and Tillage Research2009，106，1： | 1 |
| 15 | Critical slope length for water erosion for three crop residue types and rates in two sowing directions in no-till显示文摘 | Barbosa F T Bertol I Werner R D | 2012 | Revista Brasileira de Ciencia Do Solo2012，36，4： | 1 |
| 16 | Effect of vitamin E, low dose irradiation, and display time on the quality of pork显示文摘 | S Ohene-Adjei T Bertol | 2004 | Meat Science2004，68，： | 1 |
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