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13篇 您的检索式：作者名="Osaili"

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		题名	作者	年代	出处	被引量
	1	Effect of desiccation,starvation,heat and cold stresses on the thermal resistance of Enterobacter sakazakii in Rehydrated infant milk formula显示文摘	SHAKER RR OSAILI TM ABU AL-HASAN AS	2008	J Food Sci2008，73，7：	1
	2	Effects of extend- ed dry storage in powdered infant milk formula on susceptibility of En- terobacter sakazakii to hot water or ionizing irradiation显示文摘	OSAILI TM AL-NABULSI AA SHAKER RR	2008	J Food Plot2008，71，5：	1
	3	Inactivation of Listeria innocua in brined white cheese by a com- bination of nisin and heat显示文摘	AL - HOLY M A AL - NABULSI A OSAILI T M	2012	Food Control2012，23，1：	1
	4	Inhibition of Cronobacter sakazakii by heat labile baeteriocins produced by probiotic LAB isolated from healthy infants显示文摘	Awaisheh SS Al-Nabulsi AA Osaili TM	2013	J Food Sei2013，78，9：	1
	5	Desiccation resistance and persistence of Cronobacter species in infant formula显示文摘	OSAILI T FORSYTHE S	2009	Int J Food Microbiol2009，136，2：	1
	6	Behavior of Escherichia coli O157:H7 and Listeria monocytogels during fermentation and storage of camel yogurt显示文摘	AL-NABULSI A A OLAIMAT A N OSAILI T M	2016	Journal of Dairy Snce2016，99，：	1
	7	Application ofstatistical process control, sampling, and validation for producingListeria monocytogenes-chicken leg quarters processed insteam followed by impingement cookii^显示文摘	MURPHY R Y OSAILI T BEARD B L	2005	Food Microbiology2005，，22：	1
	8	Occurrence and antimicro-bial susceptibility of Listeria monocytogenes isolated from brined white cheese in Jordan显示文摘	Osaili TM Al-Nabulsi AA Taha MH		0，，：	1
	9	Inactivation of gnterobaeter sakazakii in infant milk formula by gamma irradiation: determination of D10 - value显示文摘	Osaili TM Shaker RR AI - Hassan A	2007	J Food Sci2007，72，：	1
	10	Effect of environmental stresses on the sensitivity of Enterobacter sakazakii in powdered iafant milk formula to gamma radiation 显示文摘	Osaili TM Al- Nabulsi A Shaker1 R	2008	Letters in Applied Microbiology2008，47，：	1
	11	Food safety know- ledge and practices among college female students in north of Jordan 显示文摘	Osaili TM Obeidat BA Abu Jamous DO	2011	Food Control2011，22，2：	1
	12	Prevalence of Salmonella serovars, Listeria monocytogenes, and Escherichia coli O157:H7 in Mediterranean ready-to-eat meat products in Jordan显示文摘	Osaili T M AI-Nabulsi A A Shaker R R	2014	J Food Prot2014，77，1：	1
	13	Sensory Evaluation of Flavored Soy Milk-Based Yogurt: A Comparison between Jordanian and Malaysian Consumers显示文摘	Anas AI-Nabulsi Reyad Shaker Tareq Osaili Mahmoud Al-Taani Amin Olaimat Saddam Awaisheh Aisha Abushelaibi Richard Holley	2014	Journal of Food Science and Engineering2014，4，1：	0

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