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45篇 您的检索式：作者名="RUBERTO G"

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	题名	作者	年代	出处	被引量
1	Secondary metabolites from the leaves Feijoa sellowiana Berg显示文摘	RUBERTO G TRINGALI C	2004	Phytochemistry2004，65，：	1
2	Antioxidant activity of extracts of the marine algal genus,Cystoseira in amicel-lar model system显示文摘	RUBERTO G BARATTA M T BIONDI D M	2001	Journal of Applied Phycology2001，13，5：	1
3	Constituents of stem and flower oils of Helichrysum litoreum Guss显示文摘	RUBERTO G BIONDI D BARBAGALLO C	2002	Flavour Fragr J2002，17，1：	1
4	Attributed skeleton graphs using mathematical morphology显示文摘	RUBERTO C D DEMPSTER A G	2001	Electron Lett2001，37，27：	1
5	Antioxidant activity of selected essential oil components in two lipid model systems显示文摘	RUBERTO G BARATTA M T	2000	Food Chemistry2000，69，：	1
6	Antioxidant activity of extracts of the marine algal genus Cystoseira in a micellar model system显示文摘	Ruberto G Baratta M T Biondi D M	2001	J Appl Phycol2001，13，：	1
7	Chemical composition and antioxidant activity of essential oils from Algerian Origanum glandulosum Desf 显示文摘	Ruberto G BarattaM T Sari M	2002	Flavour Frag J2002，17，：	1
8	Secondary metabolites from the leaves of Feijoa sellowiana Berg显示文摘	Ruberto G Tringali G	2004	Phytochemistry2004，65，21：	1
9	Citrus limonoids and their semisynthetic derivatives as antifeedant agents against Spodoptera frugiperda Larvae: a structure-activity relation- shi Pstudy显示文摘	Ruberto G Renda A Tringali C	2002	J Agric Food Chem2002，50，：	1
10	Kinetics of thermal liquefaction of Belle Ayr subbituminous coal显示文摘	Cronauer D C Shah Y T Ruberto R G		0，，03：	1
11	Antioxidant and antimicrobial activity of Foeniculum vulgare and Crithmum maritimum essential oils显示文摘	Ruberto G Baratta M T Deans S G	2000	Plant Med2000，66，：	1
12	Polyphenol constituents and antioxidant activity of grape pomace extracts from five Sicilian red grape cultivars显示文摘	RUBERTO G RENDA A DAQUINO C	2007	Food Chemistry2007，100，1：	1
13	Effects of the CACNA1C risk allele for bipolar disorder on cerebral gray matter volume in healthy individuals 显示文摘	Kempton MJ Ruberto G Vassos E	2009	Am J Psychiatry2009，166，12：	1
14	Secondary metabolites from the leaves of Feijoa sellowiana Berg显示文摘	Ruberto G Tringali C	2004	Phytochemistry2004，65，21：	1
15	Polyphenol constituentsand antioxidant activity of grape pomace extracts from five Sicilian redgrape cultivars显示文摘	RUBERTO G RENDA A DAPUNO C	2007	Food Chem2007，100，1：	1
16	Compared progression of visual-evoked potentials in preterm and term newborns显示文摘	Ruberto G Redaelli C Cataldo S	2004	Journal Francals D Ophtalmologie2004，27，9：	1
17	Assay of vitamin A palmitate and vitamin E acetate in cosmetic creams and lotions by supercritical fluid extraction and HPLC显示文摘	Scalia S Renda A Ruberto G	1995	J Pharm BiomedAnal1995，13，3：	1
18	Polyphenol constituents and antioxidant activity of grape pomace extracts from five Sicilian red grape cultivars显示文摘	Ruberto G Renda A Daquino C	2007	Food Chemistry2007，100，1：	1
19	Antioxidant activity of selected essential oil components in two lipid model systems显示文摘	Ruberto G Baratta M T	2000	Food Chemistry2000，69，：	1
20	Antioxidant activity of selected essential oil components in two lip idmodel systems 显示文摘	RUBERTO G BARATTA M T	2000	Food Chemistry2000，69，：	1

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