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57篇 您的检索式：作者名="YOUDIM K"

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	题名	作者	年代	出处	被引量
1	Incorporation of the el- derberry anthocyanins by endothelial cells increases protection against oxidative stress 显示文摘	Youdim K A Martin A Joseph J A	2000	Free Radic Biol Med2000，29，：	1
2	Potential role of dietary flavonoids in reducing microvascular endothelium vulnerability to oxidative and inflammatory insults显示文摘	YOUDIM K A MCDONALD J KALT W	2002	J Nutri Bio2002，13，5：	1
3	Polyphenolics en- hance red blood cell resistance to oxidative stress:in vitro and in vivo显示文摘	Youdim K A Shukitt-Hale B Mac K S	2000	Biochimica et Biophysica Acta0tBA) General Subjects2000，1523，1：	1
4	Potential sources of increased iron in the substantia nigra of Parkinsonian patients 显示文摘	Gerlach M Double K L Youdim M B	2006	J Neural Transm Suppt2006，，70：	1
5	Application of PBPK modelling in drug discovery and develop- ment at Pfizer显示文摘	Jones HM Dickins M Youdim K Gosset JR Attkins N J Hay TL	2012	Xenobiotica2012，42，1：	1
6	Incorporation of the elderberry anthocyanins by endothelial cells increases protection against oxidative stress 显示文摘	YOUDIM K A MARTIN A JOSEPH J A	2000	Free Radic BioI Med2000，29，1：	1
7	Polyphenolics enhance red blood cell resistance to oxidative stress: in vitro and in vivo显示文摘	YOUDIM K SHUKNT HALE B MACHINNON S	2000	Biochin Biophys Acta2000，1523，1：	1
8	Short-tem dietary supplementation of blueberry polyphenolics:Beneficial effects on aging brain performance and peripheral tissue function显示文摘	Youdim K A Shukitt-Hale B Martin A	2000	Nutritional Neuroscience2000，，3：	1
9	Mechanism of inhibition of mitochondrial respiratory complex by 6 -OHDA and its prevention by desferrioxamine显示文摘	GLINKA Y K F YOUDIM M B H	1998	Eur J Pharmacol1998，351，：	1
10	Fruit polyphenolics and brain aging: nutritional interventions targeting agerelated neuronal and behavioral deficits 显示文摘	GALLI R L SHUKITT-HALE B YOUDIM K A	2002	Ann NY Acad Sci2002，959，：	1
11	Potential role of dietary flavonoids in reduc-ing microvascular endothelium vulnerability to oxidative and inflammatory insults 显示文摘	YOUDIM K A MCDONALD J KALT W	2002	J Nutr Biochem2002，13，5：	1
12	Comparison between recombi- nant P450s and human liver microsomes in the determination of cytochrome P450 Michaelis-Menten constants显示文摘	Youdim K Dodia R	2010	Xenobiotica2010，40，4：	1
13	Polyphenolics enhance red blood cell resistance to oxidative stress:in vitro and in vivo显示文摘	YOUDIM K A SHUKITT-HALE K A MACKINNON S	2000	Biochimica et Biophysica Acta2000，1523，：	1
14	Comparison between Recombinant P450s and Human Liver Microsomes in the Determination of Cytochrome P450 Michaelis-Menten Constants显示文摘	Youdim K Dodia R	2010	Xenobiotica2010，40，4：	1
15	Short-term dietary supplementation of blueberry polyphenolies:benefieial effects on aging brain performance and peripheral tissue function 显示文摘	Youdim K A Shukitt H B Martin A	2000	Nutritional Neuroseienee2000，，3：	1
16	Potential role dietaryflavonoids in reducing microvascular endothelium vulnerabilityto oxidative and inflammatory insults显示文摘	Youdim K A Mcdonald J Kalt W	2002	Nutr Bio chem2002，13，2：	1
17	Polyphenolicsenhance red blood cell resistance to oxidative stress: in vitro and in vivo显示文摘	Youdim K A Shukitt B Mackimmon S	2000	Biochimicaet Biophysica Acta2000，1523，1：	1
18	Short temdietarysupplementation of blueberry polyphenolics:Beneficial effects on agingbrain performance and peripheral tissue function显示文摘	YOUDIM K A SHUKITT HALE B MARTIN A	2000	Nutritional Neuro-science2000，，3：	1
19	Essential fatty acids and the brain: possible health implications 显示文摘	Youdim K A Martin A Joseph J A	2000	Int J Dev Neurosci2000，18，45：	1
20	Roles of vitamins E and C on neurodegenerative disease 显示文摘	Martin A Youdim K Szprengiel A	2002	Nutr Rev2002，60，：	1

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