维普中文期刊产品整合服务
67篇 您的检索式:作者名="Stoddard S"
    题名 作者 年代 出处 被引量
1Regional scale evidence for improvements in surface water chemistry 1990-- 2001显示文摘Skjelkvale B L Stoddard J L Jeffries D S 2005Environmental Pollu- tion2005,137,:1
2EMAP-surface water:a multi-assemblage probability survey of ecological integrity in the USA显示文摘Hughes R M Paulsen S G Stoddard J L 2000Hydrobiologia2000,422,4:1
3Inter-evaluator reliability of the ALS functional rating scale 显示文摘Miano B Stoddard GJ Davis S 2004Amyotroph Lateral Scler Other Motor Neuron Disord2004,5,:1
4Effect of varying protein content and glutenin-to-gliadin ration the functional properties of wheat dough显示文摘Uthayakumaran S Gras P W Stoddard F L 1999Cereal Chemistpy1999,76,3:1
5Elucidation of hepatitis C vi- rus transmission and early diversification by single genome sequen- cing显示文摘Li H Stoddard MB Wang S 2012Plos Pathog2012,8,10:1
6Effect of prepartum dry matter intake on liver triglyceride coneentration in early lactation显示文摘Bertics S J Gmmmer R R Valino C C Stoddard E E 1992J Dairy Sci1992,75,:1
7Copine-I represses NF- kappaB transcription by endoproteolysis of p65 显示文摘Ramsey C S Yeung F Stoddard P B 2008Oncogene2008,27,25:1
8Effects of incorporated glutenins on functional properties of wheat dough 显示文摘Uthayakumaran S Stoddard F L Gras P W 2000Cereal Chem2000,77,6:1
9Bradykinin-induced preconditioning in patients undergoing coronary angioplasty显示文摘Leesar MA Stoddard M Manchikalapudi S 1999J Am Coll Cardiol1999,34,:1
10The Association Between Socioeconomic Status, Health Insurance Coverage, and Quality of Life Inmenwith Prostrate Cancer显示文摘Penson D F M L Stoddard D J Pasta D P Lubeck S C Flanders M S Litwin 2001Journal of Clinical Epidemiology2001,54,4:1
11Methods of improving food preservation in home refrigerators显示文摘HUMMEL C E STODDARD E S 1957Refig ENGIN1957,,65:1
12Numerical experiment on the stochastic Behavior of a lennard jones gas system显示文摘STODDARD S D FORD P J 1973Phys Rev A1973,8,3:1
13Onset of flow instability and critical heat flux in thin horizontal annuli 显示文摘STODDARD R M BLASICK A M GHIAASIAAN S M 2002Experimental Thermal and Fluid Science2002,26,:1
14Inter-evaluator reliability of the ALS functional rating scale 显示文摘Miano B Stoddard GJ Davis S 2004Amyotroph Lateral Scler Other Motor Neuron Disord2004,5,4:1
15Taxonomic Characterization of Ketogulonigenium vulgare and Ketogulonigenium robustum ,Which oPQQidize L-sorbose to 2-keto-L-gulonic Acid 显示文摘URBANCE J W BRATINA B J STODDARD S F 2001Int J Syst Evol Microbiol2001,51,:1
16Is school-basedheight and weight screening of elementary students private and reliable? 显示文摘STODDARD S A KUBIK M Y SKAY C 2008J Seh Nurs2008,24,:1
17Genomic analysis of early murine mammary gland development using novel probe-level algorithms显示文摘Master S R Stoddard A J Bailey L C 2005Genome Biology2005,6,2:1
18Getting IT Right 显示文摘C S Feld D B Stoddard 2004Harvard Business Review2004,82,2:1
19Effect of varying protein content and glutenin - to - gliadin ratio on the functional properties of wheat dough显示文摘Uthayakumaran S Gras P Stoddard F 1999Cereal Chemistry1999,76,3:1
20Effect of varying protein content and glutenin-to-gliadin ratio on the functional properties of wheat dough显示文摘Uthayakumaran S Gras P W Stoddard F L 1999Cereal Chemistry1999,76,:1
返回顶部 每页显示:
共4页 首页 上一页 第1页 下一页 末页 /4 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费